Recipes Try These Gourmet Meatballs Courtesy Of Chef Fabio Viviani 54357
Meatballs with a touch of olive oil. A light sear to firm them up is plenty. Heat the tomato sauce in a saucepan over medium heat, then drop the meatballs into the sauce and add enough water (about cup) to allow the sauce to reduce and simmer, but not so much that the sauce is completely liquid. Cook for about 10 minutes on each side, Drop the meatballs into the marinara sauce and add some water so that the sauce can reduce and simmer.
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Turn them over, add some more water and cook for another 10 minutes, covering in the sauce with a spoon as they simmer. Tired of serving the same old dishes for dinner? Mix up your routine with these gourmet meatballs from chef fabio viviani! Check out the recipe below. Gourmet recipes you need to try! When it comes to italian cuisine, one dish stands out among the rest: Chef fabio viviani joins us on the nine after the grand opening of his new restaurant in washington township to show us how to make his meatballs. Meatball recipes are often challenged by chefs who claim, mine are the best! even though my meatballs are the best, i will make no such claim. This meatball recipe was given to me by my father who got it from a little old lady from italy that he knew. View full nutritional breakdown of meatballs (from chef fabio viviani) calories by ingredient. Great meatballs that you cook in marinara sauce (see marinara recipe in my cookbook). Serve over pasta if desired (not calculated into nutrition data)
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Great meatballs that you cook in marinara sauce (see marinara recipe in my cookbook). Serve over pasta if desired (not calculated into nutrition data)
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